The UK’s first ever café dedicated entirely to the Christmas pudding is set to open its doors later this month.
Sainsbury’s is launching the Pud You Dare Café in a bid to get the classic ‘pud’ back on dining tables this festive season. It comes as research reveals that one in five Brits – and almost a third of Gen Z (31%) – believe the traditional Christmas Pudding is on track for extinction, with the average prediction being that it will disappear within three years.
Open in Holborn, London, on 24 and 25 November, the first of its kind café will give pud lovers, sceptics and haters the chance to enjoy several Christmas pudding options that are available at Sainsbury’s.
All generations are invited to embrace the taste of Christmas and open their hearts (and their palates) to the festive icon for free. Customers can tuck into the classic Sainsbury’s Taste the Difference 18 Month Matured Christmas Pudding, alongside the brand-new Taste the Difference Caramelised Biscuit Pudding – as seen in the Sainsbury’s 2022 Christmas advert.
The festive desserts will be complemented by a choice of seasonal tipples, including Sainsbury’s Taste the Difference Spiced Ginger Biscuit Irish Cream Liqueur, Taste the Difference Chocolate Mulled Wine and Taste the Difference Cranberry and Orange Presse.
The café follows the recent launch of Sainsbury’s 2022 Christmas advert, which immerses viewers in a medieval fairy tale and depicts a young chef’s quest to reimagine and breathe new life into the traditional Christmas pudding. Starring Alison Hammond and featuring a voiceover from Stephen Fry, the advert celebrates the innovation and creativity of Sainsbury’s Taste the Difference Christmas range and showcases the Caramelised Biscuit Christmas Pudding.
Claire Hughes, Director of Product & Innovation at Sainsbury’s said: “The once loved Christmas pudding is at risk of being wiped out across the nation, and we’re making it our mission to ensure it firmly has its place at the dinner table this Christmas Day. That’s why we’re encouraging all generations to try the Christmas classic and save it from extinction. For both long-standing and younger pud sceptics, we’ve also launched a new caramelised biscuit pud this year, giving it a modern twist with salted caramel and biscuit crumbs. We’re sure it will be a hit with everyone at the table – even the pud purists!"
Any surplus food will be provided to Sainsbury’s long-term redistribution partner, FareShare, through their London delivery partner The Felix Project. Sainsbury’s and FareShare continue to work together as part of their shared mission to support communities with access to food.
