Top Welsh chef, author and YouTuber Gaz Oakley has announced that he will be opening a travelling pop-up restaurant later this month, starting off at the bustling Neighbourhood Kitchen in his hometown of Cardiff.
Opening its doors for two weeks on Thursday, June 23, Nana O's, which was lovingly named after his paternal grandmother, will be serving "the most unbelievable comfort food" Thursday through to Sunday for lunch and dinner at the popular street food haunt on Tudor Street - and it's all going to be plant-based.
Inspired by his own Nana O, Gaz, who started his culinary career at the age of 15 working in hotel and restaurant kitchens around the Welsh capital and is fondly known by his following as the Avant Garde Vegan, says of naming the touring restaurant after her: "[It] does what it says on the tin. You know you're going get a comforting plate of food and it's just gonna be a cool concept. The food, I hope, will blow people away."
