
"Thirty years I've been in cocoa -- and this is the worst season yet," said Siaka Sylla as he contemplated an almost empty warehouse at his cooperative in Ivory Coast, the world's top producer of the bean.
Following exceptionally heavy rain, this year's overall harvest of cocoa, used to manufacture chocolate, is set to be very low. The crop is harvested twice annually -- October to March for the main crop and a May to August mid-crop.