This easy cheesy toastie is my go-to after a long day, when I’m not quite sure what I’ve got in the fridge and I’m too tired to make anything fancy. I can have it on the table inside 10 minutes, so it’s ideal as a speedy snack, too. The beauty is that you mix all the ingredients at the start, and the punchy Worcestershire sauce combines with the tangy chutney to lift the whole thing and make it incredibly moreish. It’s so good, I’ve even been known to eat one, then make another!
