Get all your news in one place.
100's of premium titles.
One app.
Start reading
Fortune
Fortune
Ani Freedman

The truth about European food: Experts weigh in on whether it's better than the U.S.

(Credit: Getty Images)

If you’ve ever been to Europe, you might have returned raving about the food—French bread, Italian pasta, Portuguese seafood, Spanish tomatoes. But while the cuisine in European countries is famously tasty, increasingly people have taken to social media to claim the food also boasts superior quality.

“Can we just talk about how not once when we were in London and Paris did either of us feel like s--t after eating, feel bloated, or just feel flat-out disgusting?” one TikTok user posted last year.

Sign up to read this article
Read news from 100's of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.