Moebius Milan may be housed in a former textile warehouse but it's hard to describe what the place has been turned into. Created by Lorenzo Querci in 2019, the venue is a cocktail bar, bistro and cultural hub, blending food, design, hospitality and ambience.
At its heart is the cocktail bar, led by Giovanni Allario, which offers a seasonal menu blending culinary techniques with the craft of bartending.
