It's passed into memory now, but Greater Manchester's Taybarns once had customers queuing around the block to eat there. Many will remember one of the biggest attractions of Taybarns' food - that there was lots of it.
Giving families a slice, or rather a huge helping of buffet heaven, the first Taybarns branch opened in Swansea in December 2007. Other restaurants soon followed in Barnsley, Coventry, Newcastle-under-Lyme, Gateshead, South Shields - and in Wigan.
Customers would be greeted by the Taybarns bright orange and green logo before heading inside to sit at one of the many tables and booths.
