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The Conversation
The Conversation
Environment
Bart Elmore, Associate Professor of History and Core Faculty in the Sustainability Institute, The Ohio State University

The herbicide dicamba was supposed to solve farmers' weed problems – instead, it's making farming harder for many of them

Soybean plants on an Arkansas farm. Those at left show signs of damage from dicamba; others at right were planted later in the season. Washington Post via Getty Images

In October 2021 I was a guest on a popular podcast to discuss my recently published book, “Seed Money: Monsanto’s Past and Our Food Future,” which examines the agribusiness giant’s influence on the global food system. After the show, I got a lot of calls from around the world, but one really stood out to me: A farmer speaking on his cellphone from the seat of his combine in South Dakota as he harvested soybeans.

Farmers don’t like to stop tractors on good-weather days in the fall, but this was important. The caller wanted to talk about a chemical weedkiller called dicamba that had been sprayed on neighboring fields. He claimed it was damaging his crops. And he wasn’t alone.

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