What is Ireland’s greatest export? Is it Guinness? Maybe one of our many poets or artists or musicians? Or is it the spud and its many variations - such as the Tayto.
While Irish culture often gets celebrated on the world stage, sometimes our most beloved pieces of Irishnesses, such as the humble Tayto sandwich, are overlooked.
Well the UK publication The Economist, which focuses on business, technology, culture and current affairs, has published a touching tribute to the Irish crisp by way of a column on Friday, detailing the history and majesty of the beloved snack.
