Most of us intrepid travellers have spent sleepless hours screenshotting friends’ Instagrammed dinners, making secret Pinterest boards devoted to Gambas Pil Pil and recieved so many unsolicited recommendations lists it’s almost too overwhelming to actually refer to. After all, holidays are great, but the food on holiday is even better. So cut the fat (if you pardon the pun) and book your next trip based solely on the food it has produced - after all is there a more apt marker of greatness?
