After much anticipation, Taco Bell has finally launched plant protein across its 132 UK restaurants. Taco Bell has added a twist to core menu classics with plant protein, made with a combination of plant-based ingredients including peas and other legumes prepared with Taco Bell’s seasoning.
20% of Britons currently consider themselves to be flexitarian and this figure is expected to rise to 50% by 2025. This release will respond to an increasing demand for plant-based options and the growing trend of the flexitarian lifestyle with flavourful and satisfying options for those seeking plant-based alternatives.
As part of the launch, diners can get their hands on the meat alternatives as part of Taco Tuesday deals, you can get a Crunchy Taco and a regular drink for £2.
