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The Guardian - UK
The Guardian - UK
Lifestyle
Sarah Marsh Consumer affairs correspondent

Sweet, soft and playful: TikTok turns Japanese milk bread into UK’s latest food craze

Two soft, golden brown Japanese milk bread loaves are carefully held in hands, wrapped in white paper
Milk buns appeal to chefs partly because they are quick and easy to make. Photograph: Halyna Kubei/Alamy

Golden brown and glistening with melted butter, a tray of freshly baked bread fills the screen in a TikTok video. The camera lingers on the glossy tops before one bun is gently pulled apart, revealing a cloud-soft interior.

The clip is one of countless videos of Japanese milk buns that have racked up millions of views and thousands of comments and shares, helping to propel the pillowy rolls into UK supermarkets.

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