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Khalid Siddig, Senior Research Fellow and Program Leader for the Sudan Strategy Support Program, International Food Policy Research Institute (IFPRI)

Sudan is now confronting its most severe food security crisis on record

After 14 months of escalating internal conflict, Sudan is now confronting its most severe food security crisis on record. The latest situation report, released on 27 June, reveals a grim picture: more than half the population of 47.2 million is facing acute food insecurity. This signifies severe lack of food, high malnutrition and starvation leading to death.

There is also a high risk of famine in multiple regions if immediate action is not taken. Famine is a severe and widespread lack of food that leads to extreme hunger, malnutrition and increased mortality in a population.

Food insecurity is measured on the widely accepted five-stage Integrated Food Security Phase Classification (IPC). The five phases range from “minimal” (people have enough food) through “stressed”, “crisis” and “emergency” to “famine” (extreme lack of food, starvation, very high death rates). This scale is intended to help governments and other humanitarian actors quickly understand a situation and take action.

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