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The Guardian - UK
The Guardian - UK
Business
Sarah Butler

Steakhouse chain Miller & Carter criticised as waiting staff lose out on tips to up pay for chefs

A Miller & Carter steakhouse
Miller & Carter said waiting staff were never asked to contribute towards tips from their own remuneration. Photograph: SOPA Images/LightRocket/Getty Images

Miller & Carter, the steakhouse chain owned by the nationwide pub group Mitchells & Butlers, has been criticised for taking payments from waiting staff worth up to 2% of the sales they serve up, cutting their income during the cost of living crisis.

The payments are intended as a way for waiting staff to share tips with chefs and other back of house workers.

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