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The Conversation
Environment
Matthew Derry, Lecturer in Chemistry, Aston University

Some artificial sweeteners are forever chemicals that could be harming aquatic life

Tatjana Baibakova/Shutterstock

With so much health advice to avoid excessive sugar in our diets to reduce risks obesity and tooth decay, some people choose to use artificial sweeteners as an alternative in hot drinks and recipes.

Artificial sweeteners that mimic the composition of sugar can be made in the lab from carbon, hydrogen and oxygen. Some reports suggest that artificial sweeteners directly affect human gut health, but there is currently little evidence for this.

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