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Chicago Sun-Times
Chicago Sun-Times
National
Ambar Colón

Snow cones, ‘Puerto Rico in a Cup’ and spicy cucumber ceviche tostadas among Lollapalooza’s Chow Town & Dessert Island fare

A festival-goer holds vegan al-pastor tacos by Healthy Substance during Day 1 of Lollapalooza, on Thursday afternoon in Grant Park. (Anthony Vazquez/Sun-Times)

At an all-day event like Lollapalooza, festival-goers are eventually going to get hungry.

With 48 different local restaurants, attendees can find something to satiate almost any craving.

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