We're more than halfway through Veganuary and there's every chance you might be running low on inspiration. However, budget supermarket Aldi has shared six tasty, money-saving recipes for those following a vegan diet.
Whether you’re a fully-fledged vegan or just looking for some plant-based meal inspiration – there is something for everyone in this round-up of recipes. Each recipe can be found on the Aldi website, with easy-to-follow, step-by-step instructions.
Sri Lankan Style Curried Cauliflower – serves four
Beautifully spiced and packed with flavour – try this Sri Lankan inspired cauliflower curry. Pick up everything you need for just over £1 per serving at Aldi, with an estimated prep and cooking time of 50 minutes.
Banana and Peanut Butter Vegan Pancakes – serves eight
A foodie favourite! Start your morning with these delicious banana and peanut butter pancakes or have them in the evening for a decadent dessert. Serving eight people, the ingredients for this one come in at just 10p per person from Aldi, with an estimated prep and cooking time of 15 minutes.
Sweet Potato, Coconut and Coriander Soup – serves four
A wholesome sweet potato and sweet red pepper soup – best served with a loaf of bread from Aldi’s bakery. All the ingredients come in at just under 60p per person, with an estimated prep and cooking time of 40 minutes.
Aubergine and Coconut Peanut Curry – serves two
Creamy with a mix of aromatic spices, this aubergine and coconut curry will warm you up on those chilly winter evenings. Buy all your ingredients at Aldi for around £1.30 per portion, with an estimated prep and cooking time of 40 minutes.
Winter Minestrone One Pot – serves four
Packed with veggies in a rich tomato sauce, this winter minestrone is hearty, low maintenance and an absolute crowd-pleaser. At just £1.10 per portion, and an estimated prep and cooking time of around 50 minutes, it’s the ideal easy mid-week meal.
Vegan Hot Cross Buns with Vegan Apple Ice Cream – serves 12
If you’re in need of a treat, why not try these hot cross buns? Fresh from the oven and topped with cool, creamy apple ice cream, they’re the perfect comfort food! This recipe comes in at just over 40p per portion with an estimated prep and cooking time of around one hour and 20 minutes.
