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Orlando Sentinel
Orlando Sentinel
Travel
Dewayne Bevil

SeaWorld's Seven Seas festival menu built for comfort, adventurous cravings

ORLANDO, Fla. — The menu expansion plan for SeaWorld Orlando’s Seven Seas Food Festival included something for everyone in 2021, says chef Heberto Segura.

“You’ve got to look at the numbers and see what did well before. One of the things we saw is a combination of people wanting a lot of comfort, but at the same time, a lot of people wanting to venture out and kind of do a little bit of exploration,” he said.

“We wanted to make sure that everyone felt taken care of,” he said. “We wanted to have things that people will recognize like your nice tempura shrimp, but we wanted to make sure that we kind of brought something new to the table and that’s why we made a nice uni sea urchin aioli to go with that.”

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