The seafood industry in the U.S. is bracing for potential shifts as President-elect Donald Trump prepares to take office for a second term. While some industry members are optimistic about Trump's support for U.S. fishermen, others express concerns about the impact of his trade policies on seafood prices and conservation efforts.
One key issue facing the industry is the possibility of trade hostilities with major partners like Canada and China, which could lead to increased costs for consumers. Additionally, fears exist that Trump's deregulation agenda may endanger already vulnerable fish stocks.
