
Overfishing could see oysters become the “dodos of the sea,” warns a new study.
Researchers have compiled a list of more than 800 shellfish species – including clams, oysters, mussels and scallops – harvested by humans for the first time.

Overfishing could see oysters become the “dodos of the sea,” warns a new study.
Researchers have compiled a list of more than 800 shellfish species – including clams, oysters, mussels and scallops – harvested by humans for the first time.