Samin Nosrat has had a meteoric rise in years, aided by the immense success of her cookbook and Netflix show of the same name, "Salt Fat Acid Heat." Her intelligence and kindness, unassumingly relatable nature and genial humor have endeared her to leagues of fans — but it's primarily her exceptionally delicious (and clearly rigorously tested) recipes that have made her so widely respected.
As the weather continues to cool and we enter holiday season, Nosrat's recipes are excellent options for a warming, filling lunch on a dreary Saturday afternoon or an especially cozy meal on a blustery, rainy Tuesday night.
