Millions of holidaymakers will be gearing up for their first trip abroad in three years following travel restrictions during the height of the pandemic.
Whether you are flying with top airlines like Tui, Easyjet, Ryanair or British Airways, you may already be looking at ways to keep the costs down. One way to avoid forking out is to bring your own food, either from home or bought in the departure lounge, the Manchester Evening News reports.
Whether you grab a meal deal at an airport store or take foods through security, many airlines actually have their own rules regarding taking food onto a plane. There are also rules on the types of food you can take into other countries, for example you cannot take fresh meat or dairy into the EU.
