As health secretary, Robert F Kennedy Jr has repeatedly blamed industrially manufactured food products for the country’s chronic illness and obesity crises, and urged Americans to limit their consumption of foods with added sugar, salt, fat, dyes and preservatives.
Amid a slew of controversial and unbacked public health claims, his stance on ultra-processed foods is one of his least polarizing. More than 65% of Americans say they are in favor of reforming processed foods to remove added sugars and added dyes, according to a January Associated Press and National Opinion Research Center poll.
