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Liverpool Echo
Liverpool Echo
World
Kate Lally

Pregnant women warned over eating burgers or chips

A new study suggests people who eat junk food during pregnancy could potentially harm their unborn child.

Eating lots of fast food - such as burgers, chips and fizzy drinks - can put both mother and child at risk of heart disease, stroke and diabetes later in life, according to the findings. Bad diets can also affect babies’ well-being, say scientists.

A diet that consists largely of foods high in sugar and fat for even just a short time can raise their risk from deadly diseases. The research team, from Cambridge University and the University of Chile, found unhealthy eating can also make breast milk less nutritious.

READ MORE: Asda 'health risk' warning as ready meals pulled from fridges

Even mums who appear to be a healthy weight could be suffering from hidden conditions such as a fatty liver if they eat a lot of processed foods. Eating too much of these foods can lead to scarring of the liver and even liver failure.

Study co-lead author Professor Amanda Sferruzzi-Perri, of Cambridge University, said: “Women eating diets that tend to have high sugar and high fat content may not realise what impact that might be having on their health, especially if there's not an obvious change in their body weight.

“They might have greater adiposity – higher levels of fat mass – which we know is a predictor of many health problems. That may not overtly impact on their ability to become pregnant, but could have consequences for the growth of the baby before birth, and the health and wellbeing of the baby after birth.”

For the study, mice were fed a processed high fat pellet with sweetened condensed milk for just three weeks before pregnancy, during the three-week pregnancy itself, and following birth.

This diet was designed to mimic the nutritional content of a fast food burger, fries and sugary soft drink. The researchers wanted to determine its impacts on fertility, foetus growth and neonatal outcomes.

Even a short-term high fat, high sugar diet impacted on the survival of mice pups in the early period after birth, with more babies dying during the time the mother was feeding her offspring. Milk proteins are hugely important for new-born development but the quality was found to be poor in mouse mothers eating the high fat, high sugar diet.

Obesity has been recreated in mice before but most earlier studies have focused on the effects of very bad diets eaten over a long period.

Professor Sferruzzi-Perri explained: “We wanted to know what was going on, because the mothers looked okay, they weren't large in terms of their size. What we found was that although the mice seemed to have okay rates of getting pregnant, they did have greater amounts of adipose – fat tissue – in their body in and at the start of pregnancy.

“They ended up with fatty livers, which is really dangerous for the mum, and there was altered formation of the placenta. The weight of the foetus itself wasn't affected. They seemed lighter, but it wasn't significant.

“But what was also apparent was that the nutrition to the foetus was changed in pregnancy. Then when we looked at how the mum may be supporting the baby after pregnancy, we found that her mammary gland development and her milk protein composition was altered, and that may have been the explanation for the greater health problems of the newborn pups.”

Researchers say it is vital that women are educated about eating a healthy, balanced diet before trying to get pregnant as well as during pregnancy and after.

Professor Sferruzzi-Perri believes pregnancy support should be tailored to individual mothers and worries poverty and inequality may be stopping people having a healthy and active lifestyle because bad food is often cheap.

She added: “It’s about having a good quality diet for the mum to have good quality milk so the baby can thrive. It costs a lot of money to buy healthy food, to buy fresh fruit and vegetables, to buy lean meat.

“Often, the easiest and the cheapest option is to have the processed foods, which tend to be high in sugar and fat. With the cost of living going up, those families that are already deprived are more likely to be eating foods that are nutritionally low value, because they have less money in their pocket."

It is widely believed that Western-style diets high in fat and sugar is leading to a “pandemic” of high body weight and obesity in both developed and developing countries. The findings were published in the journal Acta Physiologica.

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