Succulent sausage meat with a warming chorizo flavor wrapped in a buttery, golden puff pastry.
The perfect buffet food for sharing, this hearty pork and chorizo plait serves 8 and takes just 35 minutes to prep. The filling is made up of red onion, garlic, pork mince, and sausage meat as well as sun-dried tomato paste, chorizo crumb, and apple - which really works wonders with the meatiness of the pork and chorizo.
