A third of Brits (32 per cent) are actively trying to eat less meat to reduce their carbon footprint – but just 13 per cent
A poll of 2,000 adults found that 53 per cent consider butter a key part of their diet, with the average Brit consuming it seven times in a typical week.
Nearly three-quarters (73 per cent) of those who insist on sticking to regular, dairy-based butter, rather than a plant-based alternative, say this is simply because they prefer the taste – despite the environmental impact.
