“Our State Our Taste” Season 4 moves into the fifth week in Vellore and Tiruvannamalai on September 30 and October 1 respectively.
According to a press release, the culinary extravaganza invites talented home chefs from all corners of Vellore and Tiruvannamalai to showcase their culinary skills. A panel of judges headed by Guinness World Record holder and celebrity chef K. Damodharan (Chef Damu) will select the best cook from the preliminary rounds for the grand finale to be held in Chennai on December 16.
The competition will be held in 25 cities across Tamil Nadu, providing aspiring chefs from various regions with a chance to shine. It enters into the fifth week of the competition in Vellore at Hundreds Heritage Party Hall, No. 14, 14th East Cross Road, Gandhi Nagar and in Tiruvannamalai at Arunai Engineering College, Velu Nagar. Each city’s event will feature passionate home chefs presenting their signature dishes and competing for the top spot.
