I don't know about you, but when I think about the Manchester Christmas Markets, the first thing that springs to mind is massive sausages. You simply can't do one without the other. Bratwurst have featured heavily at the markets for years, but now there's more quirky variations that ever before.
We've all seen the sausages spanning at least a metre long available in St Ann's Square before - it's a beast and definitely worth sampling - but in recent years we've also seen jumbo piggy wraps from everyone's favourite Porky Pig, along with Crunch Korean's sweet vs savoury mash-up, and Curry Wurst on New Cathedral Street - for when we need that hit of spice.
Regardless, there's a lot to contend with so on day one of the Manchester Christmas Markets we decided to try out some of the best and most interesting and condense all our intel into one handy sausage guide.
