A top chef whose oven is held together by duct tape is aiming to crowdfund money for a new kitchen for his acclaimed Cardiff restaurant.
Lee Skeet, is the chef behind Cora , a Pontcanna restaurant with just 12 seats that opened in January 2022 following a sell-out run of pop-ups and supper clubs at his flat in Cardiff Bay.
Read more: The 50 best restaurants in Cardiff in 2022