When Ronnie Stricke and Rafael Tonon put their stamp on a hospitality venture, magic can and does happen.
The new Frenchie on Newcastle's Darby Street is a case in point, where Stricke is group operations manager and Tonon is group executive chef.
When Ronnie Stricke and Rafael Tonon put their stamp on a hospitality venture, magic can and does happen.
The new Frenchie on Newcastle's Darby Street is a case in point, where Stricke is group operations manager and Tonon is group executive chef.