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The Guardian - UK
The Guardian - UK
Lifestyle
Annalisa Barbieri

Notes on chocolate: a childhood treat turns out to be a grownup delight

A box of Lindt Choco Wafer assorted bag with three individually-wrapped wafers propped up against the box
‘I will be stuck on this for a while’: Lindt Choco Wafers Photograph: PR

I’m in London, with hard things to do. Where once I had nine family members in the capital, now there are none. It’s wrong to eat your feelings, except sometimes it helps.

I struggle to go into the supermarket my mum and dad used to shop at, as a feeling of dread always comes over me and the shelves seem filled with sadness. So, when I came upon a display of something new at the checkout, something that reminded me of slightly forbidden chocolate growing up (I was absolutely fascinated by Kinder chocolate when I was a child, I would see it in Italian supermarkets – you couldn’t get it here then – and think it was the height of sophistication), I felt cheered. Lindt Choco Wafers are new and come in three variations: milk hazelnut, milk or plain and cost £1 for two or £5.50 for 135g. I wish I could tell you how many are in the 135g packet, but it was compromised early.

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