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Evening Standard
Evening Standard
Josh Barrie

Nekter: Ynyshir truffle toastie to debut at new specialist wine bar in Shoreditch

Toastie with the mostie: chefs from across the country are shaping the menu - (Nekter)

A wine supplier to star restaurants such as Ynyshir and The Fat Duck is this month opening a new bar and deli in Shoreditch.

Jon Davey, who also works with Clove Club, a two Michelin-starred restaurant in Shoreditch, founded Nekter Wines in 2016 and specialises in New World and “new wave” wines. On April 14, following a series of pop-ups on the site, he is to open a permanent bar of the same name on Bowl Court, just off Shoreditch High Street.

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