The McRib, a McDonald’s fan favorite, is making its much-anticipated return.
Beginning December 3, the American fast food chain is pulling out all the stops for the McRib’s festive return to participating locations throughout the U.S. Not only will the McRib — described by McDonald’s as “seasoned boneless pork dipped in a tangy BBQ sauce, topped with slivered onions and tangy pickles, all served on a toasted homestyle bun” — be available to order at restaurant locations nationwide, but so will its beloved tangy sauce.
