MasterChef judge John Torode has shared a professional "chef's trick" for getting perfect poached eggs.
During an appearance on This Morning, the celebrity chef revealed exactly how expert cooks poach eggs in restaurants in a demonstration to ITV presenters Alison Hammond and Dermot O'Leary.
John, who is originally from Melbourne, Australia, explained how to cook the eggs both to order and in advance and explained the "cheat" methods will no doubt take some foodies by surprise.
