A new restaurant celebrating the food of Chile is to open in Fitzrovia this month as South American cooking continues to move into the spotlight.
Mareida is a debut venture from Mumbai-born restaurateur Prenay Agarwal, a former financier who has brought in one of the world’s most celebrated chefs, Carolina Bazán, to oversee the menu alongside head chef Trinidad Vial Della Maggiora, unknown in London as it stands.
