A butcher who hid his secret sausage recipe in a bolted floor for the last forty years has a reason to celebrate after years of keeping his recipe under special wraps.
Mike Kennedy, a long time butcher from Flintshire, protected his valuable recipe over many decades after years of tinkering with the right ingredients in order to produce the best pork sausages.
Now after weighing his ingredients meticulously for more than forty years, Mike can now proudly call his sausages the best in Britain after being given the prestigious award, NorthWalesLive reported.