People across Merseyside will be queueing up outside their favourite local chippies for fish and chips today for Good Friday.
It’s popular to eat fish on the Friday of the Easter weekend and the huge queues we will see at chippies across the region today shows many families still follow this national tradition. But it's also the busiest day of the year for many Merseyside chip shops.
Through the years, many of these family businesses have been at the heart of our communities, with the next generation taking on established chippies or branching off to start their own. On a day like Good Friday, we also think back to our favourite chippies that have now been confined to history.
