Liverpool chef Paul Askew is in the running for a top culinary award.
He is the chef patron of The Art School Restaurant. The Art School is one Liverpool's leading fine dining restaurants, offering customers culinary treats made with locally sourced food and globally-sourced beverages.
Paul's commitment to creating a unique dining experience is evident at the Sugnall Street venue, and even extends to major events he's catered in the city, like the Turner Prize Awards in December 2022, and this year's Grand National Festival at Aintree Racecourse.
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