A lecturer at New College Lanarkshire nicknamed the “Marzipan Queen” was the lead judge at the Culinary World Cup in Luxembourg
Ann Brown was leading the bid to find the world’s best pastry chef at the four-yearly event organised by Vatel Club in Luxembourg.
Scores of chefs, bakers and other food experts from across the globe took part in the competition which is part of the Expogast, a culinary fair held in Luxembourg.#
