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Chicago Sun-Times
Chicago Sun-Times
National
Mark Kennedy | AP Entertainment Writer

José Andrés and his daughters eat their way across Spain in new series

Diego Guerrero (from left), Carlos Sanchez, Mila, Ines Andres, Carlota Andres, Jose Andres and Pepa Muñoz enjoy a meal the chefs prepared at Muñoz’s house in a scene from the Discovery + television series “Jose Andres and Family in Spain.” (AP)

NEW YORK — On his new TV show, celebrated chef José Andrés goes into a restaurant kitchen in Spain and confronts a massive moray eel. Only one of them is leaving that kitchen intact.

Andrés oversees as cooks prepare the eel for its final flourish — deboned, sliced paper thin, dredged in three kinds of flour and then deep dried with cilantro.

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