The end of May will see the return of the Dublin Gastronomy Symposium. The biennial event moved online during the Covid pandemic and this is the first in-person event since 2018.
The 6th DGS will take place at the brand new Technological University Dublin campus at Grangegorman, adding another element of celebration to this year’s event.
The conference brings together a community of academics, chefs and food enthusiasts from countries all around the world, who will present a variety of papers around this year’s theme, ‘Food in Movement’.
