The question has become louder over the years, echoing across dinner tables, TikTok debates, and climate change conferences: Is going vegan really saving the planet? The answer isn’t as simple as swapping steak for soy.
As environmental urgency grows, so does the need to understand the actual impact of our food choices—not just on our bodies, but on the Earth. Veganism is often marketed as the ultimate eco-solution, a guilt-free lifestyle that treads lightly on the planet. But is that claim grounded in truth, or is it a well-meaning oversimplification?
