
At first, Hannah Heath thought she probably just had a bad case of food poisoning. The Sarasota, Fla. resident was vomiting and had chills and a fever. But four days later, she was still really sick.
"Finally I called my husband and I was like, 'You have to take me to the ER, I think I'm dehydrated; I think I need an IV,'" said Heath, 39.