
Iceland has brought back its Festive Pie after four years as consumers prepare for “cutback Christmas” and more than two-thirds worry about being able to afford a turkey.
The pie, which costs £3 for a pack of two weighing 400g, is filled with an entire Christmas dinner of turkey, sprouts, cranberries, smoked bacon, peas, carrots, stuffing and a pig in blanket, all wrapped in shortcrust pastry and topped with a puff pastry lid.