
If you're a bit of a kitchenware geek (guilty as charged) then you might be familiar with the name Thermomix. It's a unique appliance that's somewhere between a multi-cooker, a food processor, a blender, a steamer, and a recipe book – and it can prepare virtually any dish you can think of.
I recently had the chance to go hands-on with the latest version of the Thermomix, the TM7, in the airy London showroom of manufacturer Vorwerk. So what exactly is it, and how does it work?