Umah Tsuki, the family home for Andrew Swallow, his wife, and their young daughter, sits perched above a verdant, sloping plot in the Balinese village of Tumbak Bayuh. The property is the first built project to be completed by Swallow – a former chef – who spent years devising the menus and interiors of his own restaurants in the US before choosing to fully pursue his interest in design.
More on Balinese architecture
Building with Bamboo: in Bali, architect Elora Hardy shares her tips and experience
