I have a love-hate relationship with Meghan Markle's cooking show. As a trained cook, I wince at her basic recipes. But as a cookware editor and product tester, I’m obsessed with her luxurious kitchen tools – Le Creuset skillets, gorgeous walnut cutting boards, and of course, Shun Japanese knives that slice like butter.
I was so enamoured by the latter, I recently entered a competition to win a Shun knife. I’ve seen other chefs like Bobby Flay praise them as the best on the market, but they’re undeniably expensive. I was utterly shocked to be the lucky recipient of the prize (I’ve never won anything in my life).
