Get all your news in one place.
100’s of premium titles.
One app.
Start reading
GOBankingRates
GOBankingRates
Cindy Lamothe

I Used To Work at McDonald’s — Here’s How It Made Me Better With Money

shaunl / Getty Images

Remember your first job? For many of us, it involved a uniform, a name tag and maybe a few fries on the side. Working at McDonald’s — or any fast-food joint — might not have felt like a masterclass in finance back then, but surprisingly, those early shifts can teach you some valuable money skills. From budgeting your first paycheck to learning the value of hard work, your younger self might have been laying the foundation for smarter money habits without even realizing it.

GOBankingRates spoke with Joseph Keshi, CEO of Keshman Property Management, to discuss the lessons he took away from his experience working at McDonald’s. “I started my career at McDonald’s during college, and that early experience shaped how I manage money and build financial discipline today as a business owner and property manager,” said Keshi.

Keep reading for a closer look at how those early days influenced his money habits today.

Appreciating Structure and Consistency

According to Keshi, working at McDonald’s gave him an appreciation for structure and consistency, specifically for things like being punctual, clocking in every shift and keeping tabs on habits that eventually form an income.

“With my first paycheck, I learned how to make an exact budget, dividing my earnings into savings, schooling and personal expense accounts, which instilled an irrevocable habit within me to pay myself first.”

Withholding cash at the register also showed him how easy it is to let small amounts slip by unnoticed, so he started recording all his expenses in writing.

Read Next: 10 Genius Things Warren Buffett Says To Do With Your Money

Check Out: 9 Low-Effort Ways To Make Passive Income (You Can Start This Week)

A Crash Course in Business

Over time, Keshi started noticing the little things that kept the operation running smoothly. He saw how scheduling affected efficiency, how waste impacted the bottom line and how small changes could make a big difference. 

Watching how the restaurant handled inventory and labor costs clued Keshi into profit margins and sustainability in business. This job wasn’t just about flipping burgers; it was a crash course in understanding how money moves through a business, and it gave him a practical sense of financial responsibility that went far beyond his paycheck.

Valuing Hard Work and Delayed Gratification

The biggest life lesson Keshi said he learned was valuing hard work and delayed gratification, a perspective he still applies to rental investments and client portfolios.

“I tell young employees that financial growth starts not with the size of [your] income but with how intentionally you spend each dollar earned,” added Keshi.

This mindset didn’t just apply to his early job. It became a guiding principle for how he managed money. For Keshi, financial growth wasn’t about earning more, but about being intentional with every dollar, understanding its potential and letting smart decisions compound over time.

More From GOBankingRates

This article originally appeared on GOBankingRates.com: I Used To Work at McDonald’s — Here’s How It Made Me Better With Money

Sign up to read this article
Read news from 100’s of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.