Once I hop out of bed in the morning, my brain immediately tells me to down a cup of orange juice before I step out my front door.
Everyone else in my household puts a bit more work into their morning fluid intake by brewing up a good old cup of Blue Mountain Coffee. I’ve always admired the scent of a fresh cup of joe and other coffee-inspired concoctions, but I rarely bring them to my lips for a quick sip. Since National Coffee Month is currently in full swing, I made a promise to myself to finally step out of my drinking comfort zone and indulge in some cultured coffee consumption.
