
Rylan Clark has shared his horror at having to dress head-to-toe in doner kebab meat for his latest gig, saying it almost made him turn vegan.
The usually meat-loving TV and radio star, 35, found himself questioning his food choices when asked to recreate some of his favourite and most iconic awards season moments with a fun foodie twist to announce the return of Deliveroo’s Restaurant Awards for 2024 and his new role on the judging panel.